Yuzu and Green Chili Pepper Flavored Spaghetti

Yuzu and Green Chili Pepper Flavored Spaghetti

Yuzu and Green Chili Pepper Flavored Spaghetti

Ingredients: 4 servings

Spaghetti400 g / 14.1 oz
Garlic1 pcs
Olive oil4 tbsp
Cooking water1/2 cup / 100 g / 3.5 oz
S&B Yuzu and Green Chili Pepper1 1/3 tbsp
S&B Paprika PowderFor garnish

Directions

  1. Cook spaghetti al dente with salted water.
  2. Chop garlic finely.
  3. Heat olive oil and garlic on a low heat. When garlic bubbles and boils, add cooking water of spaghetti.
  4. Dissolve S&B Yuzu and Green Chili Pepper, add boiled spaghetti and stir quickly.
    Place on a plate and sprinkle on S&B Paprika Powder.

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